Go Back
+ servings
Starbucks Santa Claus Frappe

Starbucks Santa Claus Frappe: Sip on Holiday Joy in a Cup

Experience the magic of the Starbucks Santa Claus Frappe, a festive strawberry shortcake delight that brings holiday joy in every sip.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 drink
Course: Drinks
Cuisine: American
Calories: 400

Ingredients
  

For the Base
  • 1 cup Vanilla Bean Frappuccino Creamy base for indulgent flavor
  • 1/2 cup Strawberry Puree Fresh or store-bought
For the Topping
  • 1 cup Whipped Cream Dairy or non-dairy options available
  • 2 tablespoons Christmas Sprinkles Festive decorations for a cheerful look

Equipment

  • blender
  • Tall Glass
  • Spoon
  • piping bag

Method
 

Step-by-Step Instructions
  1. Blend the Base: Combine ice, milk, vanilla extract, and sugar in a blender. Blend on high for about 30 seconds until creamy and smooth.
  2. Prepare the Strawberry Puree: Blend fresh strawberries with sugar (if using) for 1-2 minutes until smooth. Set aside if using store-bought.
  3. Layer the Glass: Drizzle or spoon strawberry puree in a tall glass, spreading it along the sides for a swirl effect.
  4. Pour in the Frappuccino: Gently pour the blended Vanilla Bean Frappuccino into the glass over the strawberry puree.
  5. Add the Whipped Cream: Top generously with whipped cream, using a piping bag if desired.
  6. Sprinkle for Festivity: Add Christmas sprinkles on top of the whipped cream for a festive touch.
  7. Serve Immediately: Enjoy your Starbucks Santa Claus Frappe fresh and cold with a festive straw.

Nutrition

Serving: 1drinkCalories: 400kcalCarbohydrates: 55gProtein: 5gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 60mgSodium: 150mgPotassium: 300mgFiber: 1gSugar: 40gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 1mg

Notes

Use fresh ingredients for the best flavor and presentation. Customize flavors as desired for a unique twist on this holiday favorite.

Tried this recipe?

Let us know how it was!