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Easy Grilled Chicken Cordon Bleu Sandwich

Savory Easy Grilled Chicken Cordon Bleu Sandwich Delight

Experience the ultimate comfort food with this Easy Grilled Chicken Cordon Bleu Sandwich, featuring juicy grilled chicken, smoky ham, and luscious Swiss cheese.
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Prep Time 10 minutes
Cook Time 15 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 2 pieces Grilled Chicken Breast Can use turkey breast for a delightful twist.
  • 4 slices Sliced Ham Swap with turkey for a lighter alternative.
  • 4 slices Swiss Cheese Provolone or mozzarella can be used for a milder taste.
  • 2 tablespoons Dijon Mustard Honey mustard offers a sweeter option.
  • 1 cup Lettuce Optional based on your personal preference.
  • 1 medium Tomato Optional for added moisture.
  • 2 rolls Baguette or Ciabatta Roll A brioche bun offers a softer experience.
  • 2 tablespoons Butter Optional
Optional Additions
  • 1 cup Pickles Provides a tangy crunch.
  • 1 medium Caramelized Onions Offers a sweet depth of flavor.

Equipment

  • Grill
  • Panini press or skillet

Method
 

Step-by-Step Instructions
  1. Season the chicken breasts with salt and pepper, then grill the chicken for 6–8 minutes per side until fully cooked.
  2. Slice your baguette or ciabatta rolls lengthwise and spread a thin layer of butter on the cut sides. Toast until golden.
  3. Assemble by placing sliced grilled chicken on the bottom half of the toasted bread, layering with ham, Swiss cheese, lettuce, and tomato.
  4. Heat the assembled sandwich in a panini press or skillet for 3–5 minutes until cheese is melted and bread is golden brown.
  5. Remove and let cool slightly before slicing into halves or quarters. Serve warm.

Nutrition

Serving: 1sandwichCalories: 500kcalCarbohydrates: 45gProtein: 35gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 1500mgPotassium: 800mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 300mgIron: 2mg

Notes

For optimal flavor, allow the chicken to rest before slicing and ensure the bread is well toasted for a satisfying crunch.

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