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Jalapeño Popper Bacon Pinwheels

Jalapeño Popper Bacon Pinwheels: Creamy, Spicy, and Irresistible

A delicious combination of creamy, spicy flavors in a bite-sized snack, perfect for gatherings. Enjoy these Jalapeño Popper Bacon Pinwheels!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 8 pinwheels
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pinwheels
  • 8 oz Cream Cheese Softened
  • 1 cup Cheddar Cheese Shredded
  • 1/2 cup Jalapeños Chopped, fresh or pickled
  • 6 slices Bacon Cooked and crumbled
  • 4 large Tortillas Flour or corn
For Serving
  • 1 cup Sour Cream For dipping
  • 1 cup Fresh Vegetables Carrots, celery, etc.

Equipment

  • Oven
  • Skillet
  • mixing bowl
  • spatula
  • casserole dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cream cheese, cheddar cheese, jalapeños, and bacon.
  3. Spread the cheese mixture evenly over each tortilla.
  4. Roll up the tortillas tightly and slice into pinwheels.
  5. Place pinwheels on a baking sheet and bake for 10 minutes.
  6. Remove from the oven and let cool for 5 minutes before serving.
  7. Serve with sour cream and fresh vegetables.

Nutrition

Serving: 1pinwheelCalories: 150kcalCarbohydrates: 12gProtein: 6gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 250mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 1mg

Notes

These pinwheels can be made in advance and served cold or reheated for a warm snack. Customize with your favorite ingredients!

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