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Irresistible Cranberry Maple Glazed Chicken Bites Recipe

Irresistible Cranberry Maple Glazed Chicken Bites Recipe to Savor

Delight your guests with these Irresistible Cranberry Maple Glazed Chicken Bites, perfect for festive occasions or cozy weeknights.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Bites
  • 1 pound Boneless, Skinless Chicken Breasts Cut into bite-sized pieces
  • 2 tablespoons Olive Oil Extra virgin recommended
  • 1 teaspoon Salt For seasoning
  • 1 teaspoon Black Pepper For seasoning
For the Glaze
  • 1 cup Fresh Cranberries Firm and bright
  • 1/2 cup Maple Syrup Pure maple syrup
  • 2 cloves Garlic Cloves Minced
  • 1 tablespoon Dijon Mustard For tanginess
  • 2 tablespoons Balsamic Vinegar High-quality recommended
  • 1/2 cup Chicken Broth Low-sodium preferred
For Texture
  • 1/4 cup Pine Nuts Toasted for flavor

Equipment

  • large skillet
  • mixing bowl
  • Cutting Board
  • knife
  • Measuring Cups
  • measuring spoons

Method
 

Preparation
  1. Gather your ingredients and cut the boneless, skinless chicken breasts into bite-sized pieces.
  2. Pat the chicken dry and season with salt and pepper.
Glaze Preparation
  1. In a mixing bowl, whisk together fresh cranberries, maple syrup, balsamic vinegar, Dijon mustard, minced garlic, salt, and pepper until smooth.
Cooking Chicken
  1. Heat olive oil in a large skillet over medium heat.
  2. Add chicken in a single layer and sauté for 6-8 minutes until golden brown.
Adding Glaze
  1. Pour the glaze over the sautéed chicken, stirring gently to coat.
Finalizing the Dish
  1. Reduce heat and let chicken simmer in glaze for 5 minutes.
  2. Sprinkle toasted pine nuts over the chicken bites just before serving.

Nutrition

Serving: 3bitesCalories: 280kcalCarbohydrates: 25gProtein: 20gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 60mgSodium: 300mgPotassium: 400mgFiber: 2gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 30mgIron: 1mg

Notes

Marinate the chicken for 30 minutes in the glaze for enhanced flavor. Serve warm for the best experience.

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