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–+ servings
Heaven on Earth Cake

Heaven on Earth Cake: No-Bake Delight with Berries

Heaven on Earth Cake is a no-bake dessert layered with angel food cake, vanilla pudding, and mixed berries, perfect for summer gatherings.
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Prep Time 20 minutes
Chilling Time 2 hours
Total Time 2 hours 20 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake Layers
  • 1 package Angel Food Cake consider using store-bought for convenience
  • 2 cups Mixed Berries can substitute with seasonal fruits like peaches or bananas
For the Creamy Filling
  • 1 package Instant Vanilla Pudding Mix can use homemade pudding for a fresh touch
  • 2 cups Cold Milk low-fat milk is a lighter option
  • 1 cup Sour Cream Greek yogurt is a healthier substitute
For the Topping
  • 1 container Whipped Topping Greek yogurt can be used for a lighter option
  • Caramel or Berry Sauce optional but recommended for extra flavor

Equipment

  • mixing bowl
  • whisk
  • trifle dish or large glass bowl
  • spatula

Method
 

Directions
  1. In a mixing bowl, combine the instant vanilla pudding mix with cold milk. Whisk vigorously for about 2 minutes until thickened and smooth. Gently fold in the sour cream until creamy.
  2. Place half of the angel food cake cubes at the bottom of a trifle dish or large glass bowl.
  3. Sprinkle half of the mixed berries over the angel food cake layer, pressing them gently into the cake.
  4. Spread half of the creamy pudding mixture over the berries, smoothing it out with a spatula.
  5. Repeat layering with the remaining ingredients: angel food cake, mixed berries, and creamy pudding.
  6. Spread the whipped topping over the final layer and drizzle with caramel or berry sauce if desired.
  7. Cover with plastic wrap and refrigerate for at least 2 hours before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 32gProtein: 4gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 25mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 10mgCalcium: 120mgIron: 1mg

Notes

Prepare this dessert a day in advance for better flavor melding. Ensure pudding is free of lumps for smooth texture.

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