Ingredients
Equipment
Method
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 1.5-quart or 2-quart baking dish.
- Drain the green beans thoroughly.
- Mix the soup, milk, black pepper, and soy sauce in a bowl until smooth.
- Combine the green beans and 2/3 of the crispy onions with the soup mixture.
- Pour the mixture into the baking dish and level the top.
- Bake uncovered for 25-30 minutes.
- Add remaining crispy onions on top and return to the oven.
- Bake for an additional 5-10 minutes until onions are golden brown.
- Let the casserole rest for 5-10 minutes before serving.
Nutrition
Notes
Enjoy a delightful, creamy casserole that is perfect for any gathering. Customize with extra toppings or ingredients as desired.
