Ingredients
Equipment
Method
Cooking Steps
- Preheat your crock pot by setting it to low heat.
- Chop the bell peppers and onion, then sauté in olive oil for about 5 minutes.
- Sear the thinly sliced steak in the same skillet for about 4-5 minutes.
- Transfer the sautéed vegetables and seared steak to the crock pot. Add tortellini, beef broth, cream cheese, and seasonings. Stir well.
- Cover and cook on low for 4 hours.
- About 15 minutes before cooking ends, stir in shredded cheese.
- After cooking, stir again, serve warm, and enjoy!
Nutrition
Notes
This dish is comforting and perfect for family dinners. Customize with your favorite cheeses or add extra spices if desired.
