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–+ servings
Marry Me Chicken Orzo

Creamy Marry Me Chicken Orzo for a Cozy Dinner Party

This Creamy Marry Me Chicken Orzo is a comforting dish that captures love and warmth, perfect for a cozy dinner party.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pieces Boneless Skinless Chicken Breasts substitute thighs for a richer flavor
For the Base
  • 1 cup Orzo Pasta can substitute with ditalini or rice
  • 1/2 cup Sun-Dried Tomatoes chopped
  • 1 cup Heavy Cream can swap with coconut milk for dairy-free
  • 1 cup Chicken Broth provides savory liquid base
For Flavoring
  • 4 cloves Garlic (minced) fresh is best
  • 1/2 cup Grated Parmesan Cheese optional for dairy-free
  • 2 tablespoons Olive Oil for sautéing
  • 1 tablespoon Butter for flavor
  • 1 teaspoon Italian Seasoning
  • 1/2 teaspoon Red Pepper Flakes adjust for spice level
  • to taste teaspoon Salt
  • to taste teaspoon Black Pepper

Equipment

  • large skillet

Method
 

Cooking Instructions
  1. Season the chicken breasts with salt, black pepper, and Italian seasoning on both sides. Let sit for 10 minutes.
  2. Heat olive oil and butter in a large skillet over medium-high heat. Sear chicken for 5-6 minutes per side until golden brown. Remove and set aside.
  3. Lower the heat and add another tablespoon of butter. Sauté minced garlic for 1 minute until fragrant.
  4. Add sun-dried tomatoes and red pepper flakes. Cook for 2-3 minutes.
  5. Pour in chicken broth and heavy cream, scraping the skillet. Simmer for 3-4 minutes.
  6. Stir in grated Parmesan cheese, cooking until melted and sauce thickens for 3-4 minutes.
  7. Stir in uncooked orzo, simmering for 8-10 minutes until orzo is tender.
  8. Return chicken to skillet, simmering for another 5-7 minutes until fully cooked.
  9. Garnish with additional Parmesan and fresh herbs before serving.

Nutrition

Serving: 1servingCalories: 550kcalCarbohydrates: 45gProtein: 38gFat: 28gSaturated Fat: 15gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 120mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 700IUVitamin C: 5mgCalcium: 150mgIron: 2mg

Notes

Store leftovers in an airtight container for up to 3 days or freeze for up to 3 months. Reheat with added broth or cream if needed.

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