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Blooming Onion Sauce Recipe – Easy Copycat Outback Sauce

Creamy Blooming Onion Sauce Recipe – Easy Copycat Delight

This Blooming Onion Sauce Recipe – Easy Copycat Outback Sauce is a quick and creamy dip that enhances each bite of your favorite appetizers.
Prep Time 5 minutes
Chilling Time 30 minutes
Total Time 35 minutes
Servings: 6 servings
Course: Sauces
Cuisine: American
Calories: 100

Ingredients
  

For the Sauce Base
  • 1 cup Mayonnaise Consider using vegan mayonnaise for a plant-based option.
  • 1/4 cup Ketchup Sugar-free ketchup may be used for a low-calorie alternative.
For Flavor Enhancements
  • 2 tablespoons Prepared Horseradish Sauce Adjust for a milder flavor.
  • 1 teaspoon Granulated Garlic Switch to fresh garlic for a more intense taste.
  • 1 teaspoon Smoked Paprika Sweet paprika can be a substitute.
  • 1/2 teaspoon Ground Cumin It can be omitted for a lighter flavor.
  • 1 teaspoon Dried Oregano Feel free to swap with Italian seasoning.
Seasoning Essentials
  • 1/4 teaspoon Kosher Salt Adjust to taste.
  • 1 pinch Black Pepper Freshly ground is recommended.

Equipment

  • Medium mixing bowl
  • whisk

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine 1 cup of mayonnaise and 1/4 cup of ketchup until smooth and creamy.
  2. Add 2 tablespoons of prepared horseradish sauce, 1 teaspoon of granulated garlic, 1 teaspoon of smoked paprika, 1/2 teaspoon of ground cumin, and 1 teaspoon of dried oregano to the bowl. Stir well to combine.
  3. Add 1/4 teaspoon of kosher salt and a pinch of black pepper, mixing thoroughly.
  4. Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes.
  5. After chilling, stir the sauce again and serve it with your favorite crispy treats.

Nutrition

Serving: 2tablespoonsCalories: 100kcalCarbohydrates: 4gProtein: 1gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 5mgSodium: 150mgPotassium: 50mgSugar: 2gVitamin A: 100IUVitamin C: 1mgCalcium: 10mg

Notes

Allowing the sauce to chill enhances the vibrant flavors. You can store it in an airtight container for up to 7 days.

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