Beef Tater Tot-Chos: A Crispy Comfort Food Delight

Beef Tater Tot-Chos transform a classic favorite into an extraordinary comfort food dish that's quick, customizable, and crowd-pleasing.

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Prep Time 15

Cook Time 30

Total Time 45

Servings: 4 servings

Course: Appetizers

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Tater Tot Base

1 bag Tater Tots Bake longer for ultimate crunch.

For the Beef Topping

1 lb Ground Beef Feel free to use ground turkey or chicken for a lighter option.

For the Cheesy Goodness

1 cup Cheese (Cheddar, Monterey Jack, or Mexican Blend) Melts perfectly, offering a creamy texture.

For Creaminess and Zing

1/2 cup Sour Cream Greek yogurt makes for a lighter swap.

For Freshness and Flavor

1/2 cup Salsa Introduces acidity and moisture.
1/4 cup Jalapeños Choose fresh, pickled, or roasted based on your spice preference.
1/2 cup Guacamole Avocado slices can be a great substitution.
1/4 cup Olives Enhances flavor, feel free to omit if they aren't your thing.
1/4 cup Fresh Cilantro Optional but delightful for freshness.

Equipment

Oven
Skillet
Baking Sheet

Method

Step‑by‑Step Instructions for Beef Tater Tot-Chos

Preheat your oven to 425°F (220°C) or set your air fryer to 400°F (200°C).
In a large skillet over medium-high heat, add a pound of ground beef and cook for about 7–10 minutes until browned and fully cooked.
Spread the frozen tater tots in a single layer on a baking sheet and bake for 20-25 minutes until golden brown.
Once the tater tots are out of the oven, immediately sprinkle cheese over the hot tots.
Dress your hot cheesy tater tots with dollops of sour cream, a drizzle of salsa, jalapeños, and guacamole.
Serve your Beef Tater Tot-Chos immediately while they’re still piping hot.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 45gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 900mgPotassium: 700mgFiber: 4gSugar: 2gVitamin A: 15IUVitamin C: 10mgCalcium: 20mgIron: 15mg

Notes

For maximum crunch, bake tater tots extra minutes. Season beef with garlic powder or taco seasoning for enhanced flavor.

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