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+ servings
Avocado Chicken Salad

Avocado Chicken Salad: A Creamy Keto Delight You’ll Love

This Avocado Chicken Salad is a creamy keto delight that combines chicken, avocados, and vibrant veggies for a healthy meal.
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 350

Ingredients
  

For the Salad
  • 2 cups Shredded Cooked Chicken Can use rotisserie chicken or leftover grilled chicken for added moisture and flavor.
  • 2 medium Ripe Avocados Choose avocados that yield slightly to pressure for the best texture.
  • 1 small Red Onion Can be replaced with green onions for a milder flavor.
  • 1 cup Cherry Tomatoes Halve them for better distribution throughout the salad.
  • 1/4 cup Fresh Cilantro Parsley can be used if cilantro is not preferred.
  • 2 tablespoons Lime Juice Freshly squeezed lime juice is recommended for the best results.
  • to taste Salt and Black Pepper Adjust to taste to enhance overall flavor.

Equipment

  • mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Begin by gathering all your ingredients for the Avocado Chicken Salad. Dice the ripe avocados, halve the cherry tomatoes, finely chop the red onion, and roughly chop the fresh cilantro. Set aside your prepped ingredients.
  2. If your cooked chicken is not pre-shredded, take the time to shred it into bite-sized pieces.
  3. In a large mixing bowl, combine the shredded chicken, diced avocado, chopped red onion, halved cherry tomatoes, and cilantro. Use a spatula to gently mix the ingredients together.
  4. Drizzle freshly squeezed lime juice over the mixture, and season with salt and black pepper to taste. Stir gently to coat all the ingredients evenly.
  5. Take a moment to taste your salad and make any necessary adjustments to the seasoning. Serve immediately or chill in the refrigerator for 30-60 minutes before serving.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 9gProtein: 28gFat: 24gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 18gCholesterol: 70mgSodium: 300mgPotassium: 700mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 20mgCalcium: 40mgIron: 2mg

Notes

Avocado Chicken Salad is best enjoyed fresh, but can be stored in an airtight container for up to 2 days. Prevent browning by using lime juice.

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